Thank you for visiting Grille 58. We appreciate your business

 APPETIZER

BUFFALO CHICKEN POTATO SKINS - 12

Deep fried potato boats baked with grilled buffalo chicken, maple bacon and cheddar

 cheese topped with crisp scallions and served with bleu cheese dressing

MUSHROOMS AUGRATIN - 14

Large caps stuffed and baked with a broccoli, bacon and cheddar 

cheese seafood stuffing finished with homemade newburg sauce 

    SANDWICH AND SALAD 

  LOBSTER ROLL - 32

Fresh shucked lobster meat blended with light mayonnaise, served on a

grilled roll with french fries or onion rings and coleslaw or pickle

 LOBSTER SALAD - 32

Fresh shucked lobster meat blended with light mayonnaise

 and served on top of our large garden or Caesar salad

   ENTREES

CAJUN  SHRIMP AND  SAUSAGE - 25

Medium gulf shrimp and sweet Italian sausage sauteed with diced onion, peppers

and tomato in a cajun garlic white wine sauce served over rice or pasta

  PRISCILLA SCAMPI - 30

Shrimp, scallops and lobster sauteed with diced tomato, sliced onion and fresh basil in a

garlic white wine sauce, served over rice or pasta and finished with parmesan cheese

  FRIED HADDOCK  & SCALLOPS - 26

Deep fried haddock and scallops, lightly breaded  served with potato and vegetable

HADDOCK ELEGANZA - 26

Fresh broiled haddock topped with two fried jumbo gulf shrimp finished

with a garlic white wine sauce served with potato and vegetable

 SPECIAL DRINKS

 COCONUT MIST -White rum, Malibu, pineapple juice and a splash of sprite

RASPBERRY COSMO-Raspberry vodka, triple sec and white cranberry juice