Thank you for visiting Grille 58. We appreciate your business

 APPETIZER

SWEET CHILI SHRIMP - 15

Crispy fried shrimp tossed in a sweet chili sauce

 served over rice pilaf and topped with scallions

  SANDWICH AND SALAD  

 LOBSTER ROLL - 32

Fresh shucked lobster meat blended with light mayonnaise, served on a

grilled roll with french fries or onion rings and coleslaw or pickle

 LOBSTER SALAD - 32

Fresh shucked lobster meat blended with light mayonnaise

 and served on top of our large garden or Caesar salad

  ENTREES

CHICKEN SALTIMBOCA - 23

Chicken tenderloin sauteed with sliced mushrooms and sage in a sweet marsala demi

glace baked with prosciutto and fresh mozzarella served over garlic mashed potato

  CHATHAM HADDOCK - 25

Fresh haddock broiled en casserole baked with our seafood stuffing and medium

gulf shrimp topped with newburg sauce and served with potato and vegetable

CHICKEN GIOVANNI - 24

 Boneless chicken baked with proscuitto, fresh mozzarella 

topped with a tomato demi glace served over rice or pasta

 FRIED HADDOCK  & SCALLOPS - 26

Deep fried haddock and scallops, served with potato and vegetable

 SPECIAL DRINKS

 DIRTY LEPRECHAUN

 Bailey's, green creme de menthe, white creme de cocoa and vanila vodka,

served with a chocolate rimmed glass and topped with whipped cream

CRAZY IRISHMAN

Frangelico, Bailey's and salted caramel vodka, served with a

caramel rimmed glass and topped with whipped cream

FLYING IRISH

Jameson, espresso vodka and chocolate liqueur,

topped with whipped cream and a touch of mint