HomeEARLY BIRD MENUDinner SpecialsMenusLunch MenuCatering MenuDirectionsContact Us

 


 Thank you for visiting Grille 58. We appreciate your business

Friday May 24, 2024

 

  APPETIZER 

 

BACON AND CHEESE  POTATO SKINS - 10

Deep fried potato boats baked with maple bacon and cheddar cheese 

 served with sour cream and topped with crisp scallions

 

   SANDWICH AND SALAD

  

LOBSTER  ROLL - 28

Fresh shucked lobster meat blended with light mayonnaise served on 

a grilled roll with french fries or onion rings and coleslaw or pickle

 

LOBSTER SALAD - 28

Fresh shucked lobster meat blended with light mayonnaise

and served on top of our large garden or Caesar salad

 

 

STRAWBERRY SALAD - 23

Mixed greens, fresh strawberries, purple cabbage, red onion, toasted almonds,

goat cheese, bacon and steak tips served with a Zinfandel vinaigrette 

  

 

 ENTREES


 

CHICKEN PAISANO - 22

Fried chicken breast baked with Italian spices, sliced tomato

and fresh mozzarella, served with potato and vegetable

 

  PARMESAN  CRUSTED  HADDOCK - 23

Fresh broiled haddock baked with a parmesan crust and 

served with your choice of potato and vegetable

 

  

 HADDOCK  AND SCALLOPS - 24

Fresh haddock and scallops lightly breaded and fried golden brown,

served with your choice of potato and vegetable

 

 

CAPTAIN'S SCAMPI - 28

Shrimp, scallops and lobster sauteed with diced tomato, sliced onions and baby

spinach in a garlic white wine sauce served over your choice of rice or pasta 

 

 

 

 SPECIAL DRINKS

PEAR MARTINI - Pear Vodka, Triple sec, white cranberry juice

TOFFEE MARTINI - Vanilla vodka, Baileys, butter shots and creme de cocoa